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added article Food

2026-01-07 17:17:36 -

Sustainable and Organic Tofu Products: Market Size, and the Growing Demand for Plant-Based Alternatives Worldwide

The global tofu industry is experiencing robust growth as consumers increasingly adopt plant-based and vegetarian diets, seeking sustainable, nutritious, and versatile protein sources. Tofu has emerged as a staple ingredient in tofu in vegan recipes, ready-to-eat meals, and tofu in vegetarian food, offering high-quality protein, low fat, and essential amino acids. Its...

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